Blog

March 22, 2017

A Day In The Life of a Chef at a Golf Club

To understand what’s behind the chef coat you need to get the details from the chef.  This is my story of an average day for this chef at a golf club. Beginning of the day… 7-9am So, the chef wakes up at 7:30 to be at work by 9ish. The Muddle through the morning goes something like this: Shower… Shave… Brush… Coffee… Breakfast and vitamins… Walk the dog… Run a few quick errands… A quick stop at Dunkin donuts for […]
March 15, 2017

Proposed Changes to The Rules of Golf

Just over two weeks ago, the United States Golf Association (USGA) together with the Royal and Ancient Golf Club of St. Andrews (The R&A) announced several proposed changes to the “Rules of Golf”. As part of a joint initiative by golf’s two governing bodies the changes are intended to both modernize, and make easier to understand the rules of the game. The proposed new rules are scheduled to go into effect on January 1, 2019; during the interim period both […]
March 8, 2017

Fall-ing In Love

Written by: Kerry McCarthy With wedding season vastly approaching, its only natural to reminisce on all of the beautiful weddings over the years. When I think of beauty, romance and the perfect wedding atmosphere many of our past fall weddings come to mind. If you are thinking of having your perfect New England wedding it only makes sense that it would be in the cool, crisp air of the autumn months. Here are four reasons why we love fall weddings… […]
March 1, 2017

PGA Junior League Golf…Growing in New England

  Part 2 of our 2017 Guest Blog Series – This post is written by Brian Bain – Regional Manager of the PGA of America Player Development in New England   PGA Junior League Golf (PGA JLG) is a fun, social and inclusive opportunity for boys and girls, ages 13 and under, to learn and enjoy the game of golf. The program is designed for kids of all abilities and skill levels, which gives juniors the opportunity to play a […]
February 22, 2017

Three Things Golfers Should Know About Winterkill

Winterkill is an easy problem to define but difficult to understand. Winterkill simply put, is when turf dies during the winter. However, understanding the mechanism’s that cause winterkill whether it be ice, crown hydration, low temperature kill or desiccation is not that simple. Creating effective prevention strategies and formulating actual recovery tactics can be complex, time consuming and at times experimental. What causes winterkill? Winterkill is a catch all term describing winter injury to turf that can occur through a […]
February 15, 2017

Mindset for Enjoyable Golf

As we approach the upcoming golf season, it is not only important to work on your skillset, to play enjoyable golf; but we must also work on our mindset.  In all sports, what happens first is our mind sees what must be done and then the body reacts.  This is where it gets tough, is our mindset now positive or negative before hitting a shot; are we confident and believe that it can be done; do we have trust in […]
February 8, 2017

US Senior Open Returns to Salem!

Written by Eddie Carbone, Executive Director of the US Senior Open Championship: Take it from someone who recently spent ten years working in a very different part of the country: New England has a rich sports history. From Bobby Orr scoring “The Goal” in 1970 to Adam Vinatieri’s field goal in Super Bowl XXXVI to current legends like David “Big Papi” Ortiz and… how about Sunday’s incredible Tom Brady Super Bowl dramatics. New England has a sports scene that few […]
February 1, 2017

A Year In Review

Do you enjoy learning cool aspects about the game of golf… about the latest foods trending among golfers… about specialty drinks being served in the country’s best 19th holes? Last year we introduced the CandiaOaks BLOG called “OFF THE TEE”.  Each week one of our team members posted some cool stuff about golf technique, course maintenance, the game’s new gadgets, 19th hole treats, some tidbits of golf history, an occasional personal story, even a tip or two about creating the […]
December 20, 2016

Winter Covers… Good For Some Greens — Not Necessarily For All

There are two reasons for covering greens turf during the winter months in the northern climate of the U.S. 1) To protect the turf from cold, dry winter winds. 2) To help prevent the forma on of ice on the greens surface. But, not all cultivars on our northern greens are the same… some need extra protec on and some actually benefit with no protection. The most susceptible turf species to winter damage is Poa Annua (poa). Poa plants are […]
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