Chef Rob' Summer Seafood Menu
HOURS OF OPERATION
Mon-Fri Kitchen Open From 11 to 9
Saturday Kitchen Open From 11 to 8:30
Sunday 11:00 AM to 7:00 PM
Early Bar Service Mon-Fri From 9
Early Bar Service Sat & Sun From 7
EARLY BAR SERVICE OFFERINGS
Breakfast Sandwich
Egg - Bacon or Sausage & Cheese
On an English Muffin
Freshly Made Muffins
Bill's Famous
Bloody Mary's
THE MENU
Specials - 4 pm Friday - Sunday
Tomato & Burrata Bruschetta |12]
Grilled Crostini, Basil Pesto, Sweet Garlic, Balsamic Reduction
Baked Haddock |24|
Citrus Cream, Garlic Crumbs, Roasted Asparagus
Served with Mashed Potatoes
Grilled Lemon & Thyme Frenched Pork Chop |28|
Rice Pilaf, Asparagus, Garlic Compound Butter
For Full Menu in PDF Format
RESERVATIONS
(603) 483-2307 x2
CHEF ROB'S CREATIONS
Weekly Options
Salads
Sandwiches
Entrees
COMING SOON
ENTERTAINMENT
Summer Entertainment Series
Nine Outside Dates
Great Artists
Including Two With ...
Caroline Gray
UPCOMING
Caroline Gray
Tuesday, Aug 8 From 4 to 7 pm
For Full Schedule in PDF Format
BILL'S TASTINGS
